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アンベル導入理由
食材を直接ベルトコンベア上に載せてトッピングする商品(サンドイッチやデザート等)の汚れ及び汚染防止に有効と判断し導入を決めました。
アンベル導入後の効果や変化
アンベルが無かった時は、商品の切り替え時に作業者2~3名で3分ほどの時間をかけてコンベアを拭きあげていたのですが、アンベル導入後は作業者1名で2分程度でサニテーションが終了し、菌数的にも問題なく切り替えがスムーズに行えるようになりました。また、作業中のベルト面の汚れもほぼ無く、商品の汚れによる廃棄が減りました。
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Bunshi Japan Co., Ltd.
2-3-7 Shimizu, Shunan City, Yamaguchi Prefecture, 746-0015
TEL: 0834-62-2575 / FAX: 0834-62-4283
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Bunshi Japan Co., Ltd.
2-3-7 Shimizu, Shunan City, Yamaguchi Prefecture, 746-0015
TEL: 0834-62-2575 / FAX: 0834-62-4283
© Bunshi Japan.Inc. All Rights Reserved.
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Benefits of implementation
Why Choose Us?
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Product Type
Amber type A
Amber S type
Amber CA type
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Bunshi Japan Co., Ltd.
2-3-7 Shimizu, Shunan City, Yamaguchi Prefecture, 746-0015
TEL: 0834-62-2575 / FAX: 0834-62-4283
© Bunshi Japan.Inc. All Rights Reserved.
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